In the ‘Co Creation Lab’, researchers, teachers, students, entrepreneurs and consumers work together on the development of food concepts and solutions to nutritional issues. Children can come into contact with authentic food and healthy eating habits in an experimental way.

Public space, interior architecture, place branding, spatial design, technical design, digital design, education

Provincie Limburg

Marc Maurer, Nicole Maurer, Alan Frijns, Annika Frencken

Brightlands Venlo, Kids University for Cooking, Boy Bastiaens (Logo & Illustrations)

Kim Zwarts